[the practice encyclopedia of ham steamed bread] _ does _ how to do –

Article introduction

A few curious and eccentric food can be made in the have nothing to do in the home, but get however finally of numerous people love, resemble ham steamed bread same, it is to be able to give children to raise a kind of food that eats interest, he what the steamed bread becomes aware commonly to children is unpalatable, and also do not like to eat, but the interest that ham steamed bread can arouse the child on outer limit above all, taste next on also so won’t drab, below small make up teach1000 beautiful community of Shanghai

1000 beautiful nets of Shanghai make friend
How do you do.

The practice encyclopedia of ham steamed bread

1000 beautiful nets of Shanghai

Love Shanghai is opposite with the city touch

With makings

Flour 150 grams, ham of essence of life is right amount, wen Shui 70 grams, 1.5 grams control yeast, saline 1/4 teaspoon, white sugar

Practice

1 white sugar puts yeast to be changed after Wen Shuizhong is changed.

Mix together with salt after 2 metage flour divide evenly sifts face basin in.

Fall to change in 3 flourFall in love with the sea

Love Shanghai is the same as edition of city mobile phone
Good yeasty water kneads smooth dough, next quiet place ferments.

Prepare ham of essence of life.

4 prepare ham of essence of life.

The practice encyclopedia of ham steamed bread

Ham of ready essence of life seals off and cut piece reserve.

Ham of 5 ready essence of life seal off and cut piece reserve.

Go to after a hour the jab in dough a hole, if the hole was not answered,shrink to prove the face is sent became good (the air temperature of every place, humidity differs to ferment time also differs so, ferment time inspects a condition so and calm)

Go to after a 6 hour the jab in dough a hole, if the hole was not answered,shrink to prove the face is sent became good (the air temperature of every place, humidity differs to ferment time also differs so, ferment time inspects a condition so and calm)

The practice encyclopedia of ham steamed bread

The dough that has sent makes glaze group is kneaded again after exhaust, next rollLove Shanghai is the same as a city

Fall in love with the sea
Control large chip into 0.5 centimeters, cut ham with the knife piece of size piece.

After good dough undertakes exhaust, 7 hair knead glaze group again, next roll becomes 0.5 a fractionForum of Shanghai noble baby

Shanghai noble baby
Rice controls large chip, cut ham with the knife piece of size piece.

8 ham piece put in the face piece above coil.

The 9 ham steamed breads that had made put the Tang in a pot for steaming food ten minutes, firing next evaporate ten minutes, after involving fire again stew can open lid edible 5 minutes.

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